Burhanpur's Satpura Sweet: A Month-Long Freshness, Irresistible Taste
Lifestyle
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News18•30-01-2026, 11:49
Burhanpur's Satpura Sweet: A Month-Long Freshness, Irresistible Taste
- •Satpura sweet from Burhanpur, Madhya Pradesh, is a highly popular delicacy in the Nimad region.
- •Made from refined flour, sugar, and oil, this sweet remains fresh and edible for up to one month.
- •Daya Nagwani, a sweet maker from Sindhi Basti, has been preparing this sweet for 20 years, highlighting its popularity and shelf life.
- •The sweet is handmade, takes about 2-4 hours to prepare, and is a favorite among children and the Sindhi community.
- •The preparation involves mixing refined flour with oil, powdered sugar, rolling it, cutting, shaping, and deep-frying.
Why It Matters: Burhanpur's Satpura sweet offers a unique blend of taste and extended freshness, making it a local favorite.
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