मकर संक्रांति पर घर में बनाएं स्वादिष्ट मूंगफली के लड्डू
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News1807-01-2026, 16:47

Makar Sankranti Special: Make Crispy, Healthy Peanut Laddus Easily at Home!

  • Learn to make traditional, energy-boosting peanut laddus for Makar Sankranti, perfect for winter.
  • Roast peanuts until crispy, cool, and remove skins, then coarsely crush them.
  • Melt jaggery with a little water to form a thick syrup, adding cardamom for flavor.
  • Combine peanuts with hot jaggery syrup and quickly form round laddus, dipping hands in cold water.
  • Allow laddus to cool completely to set; reheat mixture if it hardens during preparation.

Why It Matters: Enjoy delicious, homemade peanut laddus this Makar Sankranti with this easy, traditional recipe.

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