Make Pure Jaggery at Home: Easy Steps to Avoid Adulteration
Lifestyle
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News18•26-01-2026, 21:41
Make Pure Jaggery at Home: Easy Steps to Avoid Adulteration
- •Market jaggery often contains adulterants, chemicals, or artificial colors, impacting health.
- •Homemade jaggery ensures purity, solid texture, and essential nutrients like iron and magnesium.
- •Start with fresh sugarcane juice, strain it, and heat it in a heavy-bottomed pan on low flame.
- •Continuously remove foam during heating to maintain clear color and improve quality.
- •Test consistency by dropping syrup into cold water; once firm, pour into a greased plate to cool and solidify.
Why It Matters: Prepare pure, nutritious jaggery at home using fresh sugarcane juice to avoid market adulteration.
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