Master Restaurant-Style Dal Makhani at Home: Easy Recipe & Tips Revealed!
Lifestyle
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News18•06-01-2026, 12:50
Master Restaurant-Style Dal Makhani at Home: Easy Recipe & Tips Revealed!
- •Learn to make rich, creamy Dal Makhani at home, surpassing hotel quality.
- •Key ingredients include Urad Dal, Rajma, butter, cream, and a blend of spices.
- •Preparation involves soaking, pressure cooking, tempering, simmering, and finishing with cream.
- •Benefits: Protein-rich, perfect for winter, and a traditional Indian delicacy.
- •Tips: Slow cooking enhances flavor, adjust cream/butter, and try charcoal smoke for authenticity.
Why It Matters: Easily prepare delicious, protein-rich Dal Makhani at home with this step-by-step guide.
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