Vasudev Gulab Jamun: 50 Years of Sweet Magic in Mirzapur's Barkachha

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News18•31-01-2026, 21:32
Vasudev Gulab Jamun: 50 Years of Sweet Magic in Mirzapur's Barkachha
- •Vasudev Gulab Jamun in Barkachha, Mirzapur, Uttar Pradesh, has been famous for its unique taste for 50 years.
- •Made with pure cow's khoya, maida, and traditionally cooked over wood and cow dung cakes, enhancing its flavor.
- •The owner, Rohit Kumar Gupta, highlights the use of a little baking soda for softness and a special sugar syrup.
- •Customers, including politicians and officials, travel from various states and even Delhi to experience its delicate taste.
- •Sold at 12 rupees per piece or 140 rupees per kilogram, these Gulab Jamuns are known for their extreme softness.
Why It Matters: Vasudev Gulab Jamun in Barkachha, Mirzapur, offers a unique, 50-year-old traditional taste.
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