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Nimar's Unique Holi Tradition: Puran Poli Thali Served Before Colors
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Nimad's Holi: Puranpoli First, Then Colors - A Unique Tradition
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News18
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02-03-2026, 10:38
Nimad's Holi: Puranpoli First, Then Colors - A Unique Tradition
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In Nimad, Madhya Pradesh, Holi is celebrated with a special tradition: Puranpoli and Chhachh ki Kadhi are served before applying 'gulaal'.
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Preparations for Puranpoli begin days in advance, with women making this sweet bread on Holika Dahan.
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Puranpoli, made from wheat flour and gram lentils, is served with ghee and Chhachh ki Kadhi, considered light and good for digestion.
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Guests visiting on Holi are first offered Puranpoli and Kadhi, a tradition that strengthens relationships.
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This culinary tradition, passed down through generations, is central to Nimad's Holi celebrations, alongside other sweets like Gujhiya and Malpua.
Read Full Article on News18 in Hindi
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