Dausa's Basant Panchami Fair: Bajra Ghevar Sells Thousands of Kilos
Dausa
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News18•30-01-2026, 10:42
Dausa's Basant Panchami Fair: Bajra Ghevar Sells Thousands of Kilos
- •Dausa's Basant Panchami fair features 'Bajra ka Ghevar' as its main attraction, known for its unique taste and tradition.
- •Suresh Bhadbhujha's family from Nagori Mohalla continues a generations-old legacy of making this special ghevar.
- •The ghevar is exclusively prepared for ten days during Basant Panchami and is sold at Rs 150 per kilogram.
- •Preparation involves a 15-day process, including boiling and sun-drying millet, then roasting and dipping it in Bareilly jaggery syrup.
- •This 'Shri Anna' ghevar is celebrated for its health benefits, providing warmth and embodying Rajasthan's culinary heritage.
Why It Matters: Dausa's Basant Panchami fair highlights the traditional and healthy 'Bajra ka Ghevar' as a cultural legacy.
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