Ranchi's Indigenous Protein Powder Gains Global Acclaim, Expanding to Southeast Asia

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Ranchi Entrepreneur's Mushroom Protein Conquers Global Market, Challenges Foreign Brands

सक्सेस स्टोरी

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News18•04-03-2026, 13:16

Ranchi Entrepreneur's Mushroom Protein Conquers Global Market, Challenges Foreign Brands

•Kamlesh, a Ranchi entrepreneur, developed an indigenous mushroom protein powder through his startup "Shroomcraft."
•His natural, lab-tested protein offers a safe and affordable alternative to expensive foreign whey/milk proteins, priced at ₹500-600.
•"Shroomcraft" boasts an annual turnover exceeding 50 lakh rupees, providing 30-35g protein per spoonful.
•The protein is popular among vegetarians, gym-goers, and families, also used by women for daily nutrition.
•Products are currently exported to Southeast Asian countries, with plans for expansion into America.

Read Full Article on News18 in Hindi

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