Using an Induction Stove? Avoid This Critical Mistake!
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Induction Stove Users: Avoid This One Critical Mistake for Safety & Efficiency!
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News18•16-03-2026, 20:05
Induction Stove Users: Avoid This One Critical Mistake for Safety & Efficiency!
•Induction stoves are popular alternatives to gas due to geopolitical tensions and faster cooking, but require specific precautions.
•They work via an electromagnetic field, heating only the vessel, but improper use can lead to glass damage, overheating, or electrical issues.
•Use only ferromagnetic cookware; ensure pots are centered and match the heating zone size for even heat distribution and efficiency.
•Maintain at least 10 cm clear space around the cooktop for proper airflow to prevent overheating; clean the glass surface after it cools.
•Avoid unsuitable materials like aluminum/copper without magnetic bases, metal objects, or blocking air vents; never use if the glass surface is broken.
