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Easy Bihari Style Mutton Recipe: Cook with Mustard Oil and Desi Spices
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Master Bihari Mutton: Easy Recipe for Authentic Flavor with Mustard Oil & Spices
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News18
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14-03-2026, 16:41
Master Bihari Mutton: Easy Recipe for Authentic Flavor with Mustard Oil & Spices
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Learn to prepare authentic Bihari style mutton using mustard oil and local spices.
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Cook in a pressure cooker for 3-4 whistles or slowly tenderize in a covered pan on low heat.
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Finish the dish by sprinkling garam masala and fresh green coriander.
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Munna Kumar highlights its thick gravy and authentic local flavor as key specialties.
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Enjoy this delicious mutton hot with rice, roti, or traditional litti for an enhanced taste.
Read Full Article on News18 in Hindi
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