Tired of Regular Dal? Try Rewa's Special Whole Masoor Dal 'Kohra' Recipe!
Lifestyle
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News18•29-01-2026, 08:52
Tired of Regular Dal? Try Rewa's Special Whole Masoor Dal 'Kohra' Recipe!
- •Discover the unique culinary art of the Vindhya region, known for its distinct spices and flavors.
- •Learn to prepare 'Kohra', a delicious whole masoor dal dish originating from Rewa.
- •This traditional recipe is easy to make at home and promises an authentic taste.
- •The dish is so flavorful that people will be licking their fingers, making it a perfect meal.
- •Serve 'Kohra' with rice, tandoori roti, or aloo paratha for a complete and satisfying meal.
Why It Matters: Experience the rich flavors of Vindhya cuisine with Rewa's traditional and delicious 'Kohra' masoor dal.
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