Authentic Pahari Tamatar Ki Jholi Recipe | Mountain Tomato Curry

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Forget Curd Kadhi: Try Uttarakhand's Tangy 'Tamatar Ki Jholi' Recipe!

दही वाली कढ़ी भूल जाएंगे, जब चखेंगे ये पहाड़ी जायका

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News18•15-03-2026, 14:50

Forget Curd Kadhi: Try Uttarakhand's Tangy 'Tamatar Ki Jholi' Recipe!

•Discover 'Tamatar Ki Jholi', a unique tangy-spicy dish from Kumaon and Garhwal, Uttarakhand.
•This light and flavorful alternative to traditional curd Jholi offers a sweet, sour, and mildly spicy taste.
•Key ingredients include fresh red tomatoes, onion, gram flour (besan), mustard oil, and Jakhiya or cumin for tempering.
•The recipe involves sautéing onions and tomatoes, then thickening with a smooth gram flour batter and spices.
•Perfect with hot rice or roti, this easy-to-make dish brings the authentic taste of the mountains to your home.

Read Full Article on News18 in Hindi

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