चावल या गेहूं, सेहत के लिए कौन है अधिक फायदेमंद?
News
N
News1831-01-2026, 23:31

Rice vs. Wheat: Which is Healthier? Uncover the Truth!

  • Both wheat and rice are staple Indian foods, but opinions differ on their health benefits; both can be detrimental if consumed incorrectly.
  • Ayurveda suggests issues arise from refined grains, incorrect quantities, and improper consumption, not the grains themselves.
  • Wheat contains high gluten, potentially leading to diabetes, thyroid issues, and stomach problems; modern wheat lacks zinc and iron.
  • Rice has a high glycemic index, increasing obesity and diabetes risk; it may contain more harmful chemicals and polished rice lacks vital nutrients.
  • For healthy eating, cook food properly, limit rotis to two per day, include other grains like millet and sorghum, and prioritize vegetables over grains.

Why It Matters: Both rice and wheat have pros and cons; healthy consumption requires proper cooking, moderation, and dietary diversity.

More like this

Loading more articles...