Store Green Peas for a Year: Simple Tips for Freshness and Taste
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News1828-01-2026, 12:59

Store Green Peas for a Year: Simple Tips for Freshness and Taste

  • Green peas are seasonal, making year-round availability challenging and store-bought frozen options expensive and less flavorful.
  • Boil water with 1 teaspoon of salt and 1 teaspoon of sugar, then add green peas and cook for 5 minutes.
  • Immediately transfer cooked peas to an ice bath to preserve their color and taste.
  • Drain the peas thoroughly and spread them on a clean cloth to dry completely.
  • Store dried peas in airtight containers or plastic bags in the freezer to enjoy them fresh for up to a year.

Why It Matters: Preserve green peas for a year by blanching, shocking in ice water, drying, and freezing in airtight containers.

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