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Homemade Puffed Rice: Make Murmura in Minutes with a Pressure Cooker
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Craving Bhel? Make Fresh Puffed Rice at Home in Minutes with This Easy Method!
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News18
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22-02-2026, 07:01
Craving Bhel? Make Fresh Puffed Rice at Home in Minutes with This Easy Method!
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Radhika Prajapati shares a simple pressure cooker method to make fresh, clean puffed rice at home.
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Old rice is crucial for best results due to its lower moisture content, ensuring quick and light puffing.
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Mix one cup of old rice with a spoon of salt and 1-2 spoons of water, then dry under a fan for 10-15 minutes.
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Heat common salt in a pressure cooker, add small batches of rice, and stir continuously until it puffs up.
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Strain immediately to remove excess salt, cool, and store in an airtight container for months.
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