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Make Fresh Puffed Rice at Home: Radhika Prajapati's Easy Method Revealed

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News18•04-03-2026, 11:36

Make Fresh Puffed Rice at Home: Radhika Prajapati's Easy Method Revealed

•Homemaker Radhika Prajapati from Koderma shares an easy, hygienic method to make fresh puffed rice at home.
•The secret to perfect puffed rice is using old rice, which has less natural moisture, ensuring it puffs up well.
•Mix old raw rice with salt and a little water, then dry for 10-15 minutes to remove excess surface moisture.
•Roast rice in small batches in hot common salt in a pressure cooker, stirring continuously until puffed.
•Strain immediately, cool, and store in an airtight container; the salt can be reused for future batches.

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