Discover Wooden Theki: Uttarakhand's Traditional Yogurt Utensil

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Mountain 'Theki': The Wooden Pot That Made Creamy Yogurt, Now Vanishing

पहाड़ी दही जमाने वाला बर्तन

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News18•02-03-2026, 19:36

Mountain 'Theki': The Wooden Pot That Made Creamy Yogurt, Now Vanishing

•Uttarakhand's traditional 'theki', a wooden or clay pot, was essential for setting thick, creamy yogurt.
•Made from strong woods like Sanan and Gethi, yogurt from 'theki' was naturally delicious and healthy.
•Traditional mountain kitchens used 'theki' alongside copper, brass, and clay utensils, promoting a simple, healthy lifestyle.
•Bhuvan Joshi recalls childhood memories of the unique taste and aroma of yogurt set in 'theki'.
•Modernity and convenience have led to the decline of 'theki', highlighting the need to preserve this cultural heritage for future generations.

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