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Holi Special Masala Baati Recipe: A Hindi Cooking Guide
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Holi Special: Treat Guests to Spicy Masala Baati, Note Down This Secret Recipe
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News18
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02-03-2026, 10:18
Holi Special: Treat Guests to Spicy Masala Baati, Note Down This Secret Recipe
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Holi is a festival of colors and delicacies; Masala Baati adds a special touch to the celebration.
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Food blogger Kalpana Sharma shares a traditional, delicious Masala Baati recipe, perfect for Holi.
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Ingredients include coarse wheat flour, semolina, ghee for the outer layer, and a spicy gram flour filling.
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The filling consists of roasted gram flour with fennel, coriander, chili, turmeric, amchur, and garam masala.
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Baatis are baked until golden, then shallow-fried for extra crispiness and can be stored for 3-5 days.
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