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Holi's Must-Try: This UP-Bihar Jackfruit Curry Outshines Mutton! Get the Recipe
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Holi Special: Jackfruit Curry - The 'Vegetarian Mutton' That Outshines All!
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News18
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03-03-2026, 12:44
Holi Special: Jackfruit Curry - The 'Vegetarian Mutton' That Outshines All!
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Discover the traditional UP-Bihar 'Jackfruit Curry' recipe, a Holi essential that rivals non-vegetarian dishes.
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Known as 'vegetarian mutton' for its rich gravy and fibrous texture, it's a festive favorite.
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Learn the step-by-step method to prepare this delicacy, from frying jackfruit to slow-cooking with aromatic spices.
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Key ingredients include raw jackfruit, mustard oil, whole spices, onions, garlic, and a special wet masala paste.
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Serve with malpua, puris, or jeera rice to enhance your Holi celebrations; it tastes even better the next day.
Read Full Article on News18 in Hindi
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