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Experts Reveal: Is Guava Healthier With or Without Its Peel?
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Guava: Peel or No Peel? Experts Reveal Healthier Way to Eat This Superfruit
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News18
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10-03-2026, 15:59
Guava: Peel or No Peel? Experts Reveal Healthier Way to Eat This Superfruit
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Guava is a highly nutritious fruit, rich in vitamins C, A, B, K, improving digestion, immunity, and blood sugar.
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Nutritionist Deekshika states eating guava with its peel provides more micronutrients like potassium, zinc, and vitamin C.
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Individuals with diabetes, high cholesterol, or high blood pressure may benefit from removing the peel, based on some studies.
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Unripe guava is suggested for diabetics, weight loss, and dental health; ripe guava is easier to digest and good for children/elderly.
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Experts advise choosing how to eat guava based on individual health conditions; always consult a healthcare professional.
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